Instant Pot Shredded Chicken Burrito Bowls

Instant Pot Shredded Chicken Burrito Bowls


Ingredients:
3 boneless, skinless chicken breasts
2 1/4 cups chicken broth
1 packet of taco seasoning
15 ounce can sweet corn, drained
15 ounce can of black beans, rinsed and drained
1 can Rotel
1 medium green bell pepper, sliced
1 medium red bell pepper, sliced
1 medium onion, sliced
etc


Instructions:
  • In the Instant Pot, pour just enough chicken broth to cover the bottom of the pot. Then place the chicken breasts along the bottom of the pot.
  • Sprinkle the taco seasoning evenly over the chicken.
  • Pour the corn, black beans, and Rotel into the pot. Try to pour them in different sections of the pot, so everything doesn't pile up in one place.
  • etc

  • For Full Instruction: recipessimple.com

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