Louisiana Chicken Pasta

Louisiana Chicken Pasta


Ingredients:
CAJUN CREAM SAUCE :
1 teaspoon red pepper flakes
1 teaspoon cajun seasoning
1/2 teaspoon Kosher salt
1/4 teaspoon ground black pepper
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Instructions:
  • Mix the Sauce ingredients together and set aside.
  • Set a large pot of water to boil and cook the pasta to a minute shy of what is listed on the box.
  • Drain but do not rinse.
  • etc

  • For Full Instruction: dinnerthendessert.com

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