White Bean Chicken Chili

White Bean Chicken Chili

3 jalapeƱo peppers
2 tablespoons olive oil
4 cloves garlic, minced
1 1/2 cups yellow onion, 1/4-inch dice
1 tablespoon cumin
1 1/4 pound boneless skinless chicken breasts
1 cup roasted green chilies, canned, divided
2 1/2 cups white beans, (2-15 oz canned) drained
1 cup unsalted chicken stock, divided

  • Line a small baking sheet with foil.
  • Turn on broil setting on the oven.
  • Evenly space out the three jalapeƱos on the sheet tray.
  • etc

  • For Full Instruction: jessicagavin.com

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